Vegan
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Traditional dish that Nameko and grated Daikon radish
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You can get a day worth of vegetables? Minestrone
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A juicy and savory Japanese mustard spinach with garlic
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Authentic Japchae with an appetizing sesame scent
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It’s a traditional Japanese dish!Simmered Hijiki Seaweed
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Stir Japanese daikon radish soaked in delicious taste
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Arrangeable marinade! Marinated celery and cucumber
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The scent of garlic is appetizing! Mushroom ajillo-like
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Colorful vegan Ratatouille(Stewed in white wine)
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Sweet, salty traditional Simmered Japanese Kabocha Squash