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Eat with refreshing miso made from tofu Zha jiang mian
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Easy cooking Taro croquette with a simple salty taste
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Some tips to make it tasty! Egg-free crispy vegan Tempura
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Easy anauthentic vegan hot and sour soup noodles (ramen)
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It is the authentic bibimbap with lot of vegetables!
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Enjoy freshly grated Wasabi! japanese yam with Wasabi
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Easy and delicious Japanese vegan miso ramen
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Kyoto-style, basic Okara(Simmerd Tofu pulp with vegetable)
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Texture becomes addictive Lotus root(Renkon) Kinpira
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Similar to Teriyaki! Simmered Taro in Sweetened Soy Sauce
